Perched on a promontory overlooking the vineyards, the Château du Bousquet proudly displays its superb stone house flanked by a magnificent dovecote. This remarkable property, acquired in 1960 by the Castel family, displays with pride a past already glorious. Indeed, from the seventeenth century, the wines produced there were distinguished by being among the first three vintages of the vineyards of "Bourges." The bottle displays no rear label however the vinyard produces Merlot, Cabernet Sauvignon and Malbec grapes.
Mas de Daumas Gassac is a French wine producer from the wine region Languedoc, classified as Vin de Pays de l'Hérault due to its use of grape varieties outside specifications of its AOC. The winery, producing both white and red wine, is located in the south of France, in the commune of Aniane. This bottle uses grapes grown on the Larzac islet in a unique micro climate combining cool glacial temperatures with the heat of the afternoon sun. The wine's compisition is 80% Cabernet Sauvignon and 20% blend of Malbec, Merlot, Syrah, Cabernet Franc, Pinot and Tannat.